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The body of the conquistador : food, race, and the colonial experience in Spanish America, 1492-1700 / Rebecca Earle.
By: Earle, Rebecca
Series: Critical perspectives on empirePublisher: Cambridge, UK ; New York : Cambridge University Press, 2012.Description: xi, 265 p. : ill. ; 24 cm.ISBN: 9781107003422; 1107003423Subject(s): Spain -- Colonies -- America -- History | Spaniards -- Latin America -- Attitudes -- History | Imperialism -- Social aspects -- Latin America -- History | Human body -- Social aspects -- Latin America -- History | Food habits -- Latin America -- History | Food -- Latin America -- Psychological aspects -- History | Ingestion -- Latin America -- Psychological aspects -- History | Latin America -- Colonization -- Social aspects | Latin America -- Race relations -- History | Latin America -- Social conditionsDDC classification: 980 LOC classification: F1411 | .E26 2012
| Item type | Home library | Collection | Shelving location | Class number | Copy number | Status | Date due | Barcode | Item reservations |
|---|---|---|---|---|---|---|---|---|---|
Book
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British Museum | Africa Oceania and the Americas | Open Shelves | KUL [EAR-] (Browse shelf(Opens below)) | 1 | Available | M50830 |
Total reservations: 0
Includes bibliography: (p. 220-254) and index.