Gastronomy : the anthropology of food and food habits / editor Margaret L. Arnott.
By: Arnott, Margaret Louise
Contributor(s): International Congress of Anthropological and Ethnological Sciences (9th : 1973 : Chicago, Ill.)
Language: English Publisher: The Hague : Mouton, 1975.Description: xv,354p [14]p of plates, leaf of plate : ill., 1map ; 24cm.| Item type | Home library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode | Item holds | |
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Book
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British Museum | Royal Anthropological Institute | Open Shelves | KGDA [ARN-] (Browse shelf(Opens below)) | 1 | Available | L42527 |
Total holds: 0
Includes bibls. and index. '...This collection of papers... was presented at a session of the IXth International Congress of Anthropological and Ethnological Sciences when it met in Chicago in 1973' - Preface.
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