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Das Kochen mit Steinen : ein Beitrag zur Entwicklungsgeschichte der Nahrungszubereitung / von Andreas Dittmann.
By: Dittmann, Andreas
Language: German Publisher: Berlin : Reimer, 1990.Description: 357p. : ill., drawings, maps, photos. ; 24cm.ISBN: 3496004908
| Item type | Home library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|---|
Book
|
British Museum | Royal Anthropological Institute | Closed Stacks | H6 [MARBURGER-] (Browse shelf(Opens below)) | 1 | Available | L56251 |
Total holds: 0
Includes bibliographical references.
In German.